Childcare Cook Afternoon Shift

-Responsibilities and skills would include but not limited to: -Implement the cycle menu in accordance with daycare policies, procedures, and guidelines.
-Prepare nutritious meals and snacks for enrolled children: prepares substitute items for children on restricted diets.
Organizes and distributes food to the classrooms for meals and snacks including meeting the time of day meal service guidelines.
-Practice safe food handling techniques in food preparation storage/ -Maintains a safe and sanitary kitchen, pantry and storage areas.
Cleans and maintains kitchen, Washes and sanitizes food service utensils, equipment, and food storage areas to standards mandated by the State and practices with regards to food safety and sanitation.
Qualifications: -Must have at least 1 year of experience -Must have High School Diploma or equivalent -Be Authorized to work in the United States -Food Managers Certification -Background Check Required Job Type: Part-time Pay: $8.
00 - $10.
00 per hour Expected hours: 30 per week Experience level: * 1 year Shift: * Day shift Weekly day range: * Monday to Friday Work Location: In person